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Curriculum
1 Section
7 Lessons
10 Weeks
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Modules
7
1.1
Introduction to Aquaculture
1.2
Fish Health
1.3
Diet Formulation and Feeding
1.4
Physiology of Aquatic Animals
1.5
Harvest and Post-Harvest Handling
1.6
Ecological Sustainability of Aquaculture
1.7
Business Concepts in Aquaculture
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